Facebook Twitter Contact Us

Winter Apple Bread

Winter Apple Bread

Winter Apple Bread
Recipe by Tumi Mogoai

3 cups flour
2 cups sugar
2 tsp ground cinnamon
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
4 large eggs, room temperature
1 cup Excella oil
1/2 tsp vanilla extract
2 cups chopped peeled apples (about 2 medium apples)
1 cup coarsely chopped walnuts or pecan nuts

Preheat oven to 180°C
Lightly grease two medium loaf pans. You do this by brushing the pan with Excella oil then dusting it with flour. Empty out any access flour.
In one bowl, whisk together all the dry ingredients. In another bowl, whisk together eggs, oil and vanilla then add to the flour mixture, lightly folding until just moistened (batter will be thick). Fold in the apples and walnuts.
Fill the prepared pans for baking ensuring they are not completely full. Bake until a toothpick inserted in the centre comes out clean, 50-55 minutes. Cool the bread in the pans for 10 minutes before removing to cool on wire racks.

See other recipes from the show:

Garlic and Biltong Focaccia
Garlic and Biltong Focaccia
Today we show you a delicious Italian classic with our Garlic and Biltong Focaccia.
Red Wine Spaghetti With Bacon
Red Wine Spaghetti With Bacon
Looking for a fuss free midweek dinner? We got you covered with our Red Wine Spaghetti r

Basil and Feta mufifns
Basil and Feta mufifns
Looking for a light lunchtime snack? Our Basil and Feta muffins are the way to go.
Prawn and Mussel Curry
Prawn and Mussel Curry
Chef Anel whips up a tasty Instagrammable dish



What's Trending

Get Social

Afternoon Express on TwitterAfternoon Express on Facebook


Have your say

How do you like your curry?
Hot hot hot

Stay Connected

Twitter Facebook YouTube Instagram Contact Us
© Copyright 2015 Afternoon Express