Facebook Twitter Contact Us

Veggie Nasi Goreng or Spicy Fried Rice

Fried Rice Recipe
Veggie Nasi Goreng (Spicy Fried Rice)
Recipe by: Mo Horne
1 c basmati/Jasmine rice, cooked
2 T Olive Pride Blend
1 onion, sliced
2-3 cloves garlic, chopped
1-2 red chilli, chopped or 1 T chilli powder
1-2 carrots, chopped
½ c green beans, chopped
1 cup shredded cabbage
2 T soy sauce
2 eggs
Handful peanuts, toasted and chopped
Fresh coriander
Heat the Olive Pride Blend in a saucepan. Add the sliced onion, season with a pinch of salt and cook for a minute. Add the chopped garlic and chilli and cook through for another minute. Add in the chopped carrots and allow to cook for a minute. Next add the green beans and give it a good mix. Stir in the soy sauce mixing all ingredients together. Add in the cabbage and cooked rice and allow to cook for a minute,until all the flavours combine. 
In a separate non stick pan, heat a little Olive Pride Blend. Add the eggs and fry them sunny side up. Season lightly. 
Divide the veg fried rice amongst serving bowl, top with fried egg and garnish with chopped peanuts and fresh coriander.

See other recipes featured on the show:

Meatballs in Creamel Curry Sauce
Meatballs in Creamel Curry Sauce
Meatballs in creamy curry sauce with a little help from Clover Creamel.
Clover Fresh Milk Pearl Barley Risotto
Clover Fresh Milk Pearl Barley Risotto
This nutritious grain is not just for soups!

What's Trending

Get Social

Afternoon Express on TwitterAfternoon Express on Facebook


Have your say

Are you a born free South African?

Stay Connected

Twitter Facebook YouTube Instagram Contact Us
© Copyright 2015 Afternoon Express