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Tropika Zesty Daiquiri

Tropika Zesty Daiquiri

Tropika Zesty Daiquiri


Zest and juice of 2-3 lemons
Zest and juice of 1-2 limes
2-3 cups water
x1 Tropika Pina Colada
Lemon and lime sliced
Fresh mint
1 cup Tropika Cool Red


Mix together the zest and juice of the lemons and limes with the water and allow to freeze. Crush the zesty ice with leaves of fresh mint.  Add a cup of the crushed ice to a blender, along with the 1 cup Tropika Cool red and blitz it up until it becomes slushy like. Pour halfway into serving glass. Top up with more of the zesty crushed ice and a few slices of lemon and lime. Pour in the Tropika Pina Colada and garnish with a mint leave and lemon slice on top. 

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