Facebook Twitter Contact Us

Clover Fresh Milk Pizza

22 june 2020

Clover Fresh Milk Pizza

  • Recipe by Monicia Horne


For the base:
2 cups Flour
1 cup Clover Fresh milk, lukewarm
1 Tbsp Olive oil
1 tsp instant yeast
½ tsp Salt
Pinch of sugar
For the topping:
1 cup ready made tomato sauce 
Clover Cheddar/Tussers/Gouda cheese/ or cheese sauce
1 cup mushrooms, sliced
half green and half red/yellow pepper, sliced into strips
handful fresh basil
To make the base: 
Combine the flour, yeast, salt and sugar and give it a good mix. Gradually add in the lukewarm milk then add in the oil and keep adding the milk, until a dough forms. Once a dough is formed, place onto a floured surface and knead well, for a few minutes, until a soft,pliable dough forms. It should spring back when you press it with your forefinger. Place the dough into a greased bowl and lightly brush some oil over the dough too, to prevent it from drying. Cover with a cloth and leave in a warm place. 

Once it has doubled in size, divide the dough into 2 equal portions and roll into a ball. Allow to rest for another few minutes. 
Roll the dough out onto a floured surface until its reaches your desired shape and thickness (thin or thick crust)
Add the toppings, place into a 180C preheated oven and bake for 20 minutes, until the pizza base is cooked through and slightly golden in colour. 

See other recipes from the show:

Clover Fresh Milk Pizza
Clover Fresh Milk Pizza
Includes homemade freezer friendly dough recipe
Clover Creamel Carbonara
Clover Creamel Carbonara
Taste the Creaminess with Clover Creamel Creamer.

Super Dad Sarmie
Super Dad Sarmie
We have a delicious Super Dad Sarmie recipe today.
Super M Waffle Cereal
Super M Waffle Cereal
Warm up this cold winter with our Super M Waffle Cereal recipe.

What's Trending

Get Social

Afternoon Express on TwitterAfternoon Express on Facebook


Have your say

Are you a born free South African?

Stay Connected

Twitter Facebook YouTube Instagram Contact Us
© Copyright 2015 Afternoon Express