We continue with Meet The Farmer as we travel to the mystical Babylonstoren where we meet Master Gardener, Gundula Deutschlander, as she talks to us about Babylonstoren’s farm-fresh offerings and Seasonal Harvest Boxes.Beekeeper and Entomologist, Arne Stander, tells us about the magnificent bees that are on the farm.

We also meet Babel Restaurant’s Executive Chef, Schalk Vlok, who gives us a taste of the delicious meals that can be made using ingredients from Babylonstoren’s Seasonal Harvest Box as he whips up some delicious Roasted Cauliflower Steaks with Grilled Leeks, Fennel Yoghurt and a Persimmon and Honey Dressing. 

We welcome back Food Jam’s Jade de Waal as she shows us how to use exotic foods in our cooking. We will be cooking up a fantastic Dragon Fruit, Persimmon and Pomegranate Chat before Jade shows us how to make Dragon Fruit Sorbet. All the recipes from today’s show are available on our recipe portat at https://afternoonexpress.co.za/recipes.php.