Gearing up for Garden Day with Zahn Rust
 
Thursday 6 October
 
This Sunday is Garden Day! Which means we’re celebrating with delicious ingredients straight from the garden. Our theme of flatbreads continues from Tuesday’s show.
 
The florist and owner of Bulb Flowers, Zahn Rust, joins us in studio with a masterclass on how to make the ultimate flower arrangement. Chef Tjaart is once again visiting in the kitchen.
 
Starting off, our chefs whip up a quick and easy Pizza in a Pan for One. Filled with the freshest ingredients, and with Clover Classic Fat Spread, it’s the perfect no-fuss springtime meal.
 
Have you been following all of the instalments of Mzansi Room Rescue? Today is the grand finale and we have something extra special planned. Plascon and Rochester transform the living room of Jolene and her son Justin, a truly deserving family.
 
Modjadji Mulaudzi and Martin Meyer compete in the third cook off round of the Excella Young Chef competition. We are only one cook off away from finding out which three chefs make it to the next round – getting them a step closer to being crowned the Excella Young Chef for 2022
 
Looking for a way to elevate your next curry? Try our Two Ingredient Naan with Herby Butter. Top tips: You can use any plain yoghurt in this recipe, although Greek style yoghurt is ideal. And the dough should be smooth and soft but not sticky.
 
We wrap thing up with a recipe for Sweet Parathas. This dessert is the perfect way to serve up the wonderful fruits that may be growing in your garden.
 
Remember to head over to our socials to answer the question: what is your favourite element of your garden?