Christmas Desserts with Byron Steve McKeith
Tuesday 6 December
It’s beginning to look a lot like Christmas! We have actor and singer Byron Steve McKeith in the loft to perform ‘The Christmas Song’ and ‘Have Yourself a Merry Little Christmas’
Head over to our social media pages to answer the question, what Christmas dessert do you love so much that you could eat it all year round?
The first recipe is a real festive showstopper: The 5 Layer Chocolate Trifle. Nothing says Christmas dessert quite like a trifle, try making mini versions of this trifle using glasses or small dessert bowls to take this dessert to the next level.
These Layered Jelly & White Chocolate Mousse Desserts are oh so elegant and easy to make. Top tip: to add a wow factor, rest the jelly filled glasses at an angle using a muffin pan.
Thanks to Panado, Palesa shares A Dose of Care with the amazing team at the charity Ladles Of Love.
Our Mini Christmas Malva Puddings are sticky, spongy and delicious. You can make and freeze this dessert ahead of time, and simply thaw and reheat them when needed.
Complete your Christmas lunch this festive season by making a classic recipe with an Afternoon Express twist to it. This Swiss Roll Bread Pudding with Citrus Meringue can also be served with vanilla ice cream, jam or whipped cream.