15 Minute Meals with Chef Tjaart
 
Thursday 20 October
 
We continue the theme of 15 Minute Meals with Chefs Tumi, Jay and Guest Chef Tjaart! Make sure you head over to our socials to tell us, what is one dish you’re confident you could make in under 15 mins?
 
First up we have Peri Peri Chicken Livers with Cheesy Bruschetta. Pro tip: give the livers a good rinse in clean water with a splash of vinegar to assist in tenderising the livers and to tone down the aroma.
 
We have reached the final cook-off in the Excella Young Chef Competition! Now it’s up to you, Mzansi, to decide who walks away with the R15 000 cash prize and the title of 2022 Excella Young Chef. To vote for Lerato or Modjadji, simply click on the voting banner on this website.
 
Craving something delicious on a hot Summer's Day? We’ve got you covered, make this creamy, light and refreshing frozen dessert in a few minutes using only 3 ingredients. Our Instant Frozen Berry Dessert and Popsicles are bound to tickle your fancy.
 
Turn a standard quick meal into something special with these Meatballs with Chopped Salad and Masala Dressing. When picking your meat, go for something with a higher fat ratio to ensure succulent meatballs.
 
Together with Bioplus, we gave 7 viewers the chance to win adventure activities teamed up with South African celebs This week we kick it off with our very first adventure: Singer-songwriter Majozi joins viewer, Anthea Bestbier for the ultimate Kayaking experience in Sea Point, Cape Town.
 
Rise and shine with these decadent Viva La Chocolate & Banana Toasties. These toasties can be made in a pan, sandwich make or even the oven.