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Woolworths Champions Peppermint tart

Champions Peppermint tart

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Champions Peppermint Tart

200g coconut biscuits, crushed
250ml cream
x1 tin Caramel, beaten
3 x bars Peppermint chocolates, crushed
Fresh mint to garnish
•  Sprinkle half the biscuits into the base of a dish.
•  Beat the cream until stiff peaks form, then mix in the Caramel  and 2/3 of the chocolate. Spoon half the mixture onto the biscuits in the dish. Top with a layer of the remaining biscuits and then the rest of the caramel mixture.
•  Sprinkle the rest of the crushed chocolate over. Refrigerate for at least 30 minutes before serving.

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