Tropika Blackberry Slushy
Tropika Blackberry slushy
By Abbigail Damon
1 cup Tropika cool red
1 cup Frankie's lemonade
1 cup white grape juice still/ sparking
1 cup ice
1 big handful frozen blackberries
Zest and juice of 1 lime
Combine all ingredients in a blender. Blitz until smooth and well combined. It should be a slushy consistency.
Pour into cocktail glasses or Madison jars, garnish with frozen blackberries and serve.