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Pitso’s Cheesy Spinach

Pitso Cheesy Spinach

  • Cheesy Spinach
  • Recipe by Pitso Chauke

Serves: 3-4
Cooking time: 20-25 min

Ingredients

  • 1 bunch spinach
  • 2 tbsp oil
  • 1 onion, diced
  • ½ green pepper, diced
  • 2 carrots, grated
  • 2 potatoes, diced into small cubes
  • 1 cup Clover Cheddar Cheese
  • 3 tbsp Mushroom soup powder
  • salt to taste

Method
Wash and rinse spinach until completely clean. Add oil to a pot followed by the spinach and remaining veggies. Cook on medium heat with the lid on for 20 minutes. Remove the lid and add the soup packet to some water then pour into the spinach. Allow to be absorbed and cooked through before finishing with the cheese. Season to taste and serve hot.
Serve with meat. 


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