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Five Roses Earl Grey cinnamon honey milkshake

Five Roses Earl Grey cinnamon and honey milkshake

Five Roses Earl Grey cinnamon and honey milkshake

Recipe By: Sue Ann Allen

Ingredients:
6 Five Roses Earl Grey Tea Bags
125ml Boiling water
80ml cream
2 Tbsp Fynbos honey
1 ½ tsp cinnamon
1.2L vanilla pod ice-cream

Method:
*Place teabags in a heat resistant jug, and allow to steep for 2-3 minutes,remove the bags, add the honey and cinnamon, stir and allow the liquid to cool completely
*Allow the ice-cream to soften slightly then place in the jug of blender, add the cooled tea syrup and blend until thick and creamy
* Pour into tall glasses laced with honey and serve immediately

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