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Father’s Day Burger

Father's day burger

Father’s day burger

Keyword Dinner
Prep 15 minutes
Cooking 20 minutes

3T canola oil
400g Beef mince
Salt and freshly ground black pepper
2 thick Pork rashers, cooked until crispy
3 sweet and sour gherkins, thinly sliced on the long
4T onion marmalade
baby butter lettuce
2 X 80g burger buns, toasted in butter


For the beer cheese: blend together until the mixture just comes together, you might only need half a can of beer

150g mature cheddar cheese
100g Boerenkaas
1t dried thyme
2 garlic cloves finely chopped
Salt and freshly ground black pepper
¾ can of beer (you wont use all of it, so the remaining amount of beer is for the chef)

Get full recipe here

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