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Clover NoLac Hot Chocolate

Clover NoLac Hot Chocolate

Clover NoLac Hot Chocolate

Ingredients ( serves 2 cups):
2 cups Clover NoLac
3T unsweetened cocoa powder
3T dark brown sugar, or coconut sugar
1 stick cinnamon
The peels of half an orange
Pinch of salt
1/2 cup almost frozen coconut cream

In a pot combine the clover NoLac, cocoa, brown sugar, cinnamon and orange peel. Bring to a simmer with the salt and allow it to gently cook for 5 minutes while whisking to prevent the cocoa forming lumps. While the cocoa is simmering add the coconut cream to a mixing bowl and whip until thick, stiff peaks form. Strain and pour into serving glasses before topping with the whipped coconut cream and finish with a dusting of cocoa before serving. 

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