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Boerewors Burger & Chocolate Milk

Boerewors burger

Boerewors Cheese Burger and Chocolate Milk

Ingredients:
1 packet of boerewors
Cheddar cheese sliced
2 Gherkins
1 tomato
Butter lettuce
One burger bun lightly toasted
Tomato sauce
Milk
Chocolate powder


Method:
Remove boerewors from the casing and shape into large patties. Lightly toast the inside of the burger bun.
Slice tomatoes and gherkins. 
Fry the burger patties. 
Lay 2 slices of cheddar over the Pattie in the last two minutes of cooking time to allow cheese to melt. 
Put a thin layer of tomato sauce on both sides of the bun. Place lettuce on bottom bun, top with Pattie and add garnish and top bun. 

For the chocolate milk:
Put 4 spoons of nesquick, 250ml of milk and 3 ice blocks in a blender and pour.

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