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Bakers Muesli Topped Apple Crumble

Muesli Topped Apple Crumble

Bakers Muesli Topped Apple Crumble

Recipe By: Clem Pedro

4 Granny Smith or Pinklady apples, peeled and cored before being chunked

3T demerara sugar
1T ground cinnamon
10-12 Bakers Good Morning Muesli rusks
100g almonds roughly chopped
3T butter melted
1 can evaporated milk

Add the apples to a mixing bowl along with the sugar and cinnamon tossing together to coat well. Pour the mix into an oven proof dish before preparing the topping. Crushed the Good Morning Rusks and add to the mixing bowl along with the almonds and butter.
Toss to coat well before sprinkling over the apples. Place the dish in an oven preheated 180 to bake for 15 - 20 minutes or until golden brown.
Serve in bowls and drizzle the evaporated milk over before serving.

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