We welcome Italian Food Expert and Chef, Silvana Marzatico, for an Italian-inspired cook-a-long.
On today’s menu, we will be learning the art of Pappardelle with Peas and Pancetta before Chef Silvana cooks up Gnocchi with Mushrooms and Thyme Sauce. 

Stay tuned as we whip up Brinjal Lasagne with Cheese Sauce before we end off with Deep Fried Tortellini with Clover Classic Custard. All the recipes are available on our recipe portal at https://afternoonexpress.co.za/recipes.php.