It’s all about flavourful food cooked in 15 minutes in the loft as Chef Tjaart Walraven returns to our kitchen for an exciting masterclass.
 
Summer is salad season and that is why we are serving you a colourful Garden Salad Platter with eggs, salami, chicken, loads of veggies and bright red strawberries, with a delicious Clover Classic Herb Mayonnaise Dressing, yummy!
 
For the little ones, the summer holidays are always a fun, care-free time and with all the fun and activities, comes a very hungry appetite. Make sure the kids are catered for with our Rainbow Mediterranean Simply Chicken and Couscous Salad.
 
What is tasty, easy to make and takes only 15 minutes of your time? Our scrumptious Tomato and Basil Pesto Pasta, that promises to have you in and out of the kitchen with superhero speed.
 
It wouldn’t be a masterclass without dessert and on this week’s masterclass, we’re serving up a South African speciality – Cape Spitsroker with a delicious dollop of Clover Bliss Medium Cream Chocolate Dairy Dessert. But wait! There’s two desserts on the menu!
 
That’s right folks, our next dish is what dreams are made of so join us and indulge in some Rama Caramel Fudge that will sure be reminding you of your childhood. All the recipes are available on our recipe portal at https://afternoonexpress.co.za/recipes.php